Cup 1811KJ
Serving size | 1 Cup 196g | Per 100g |
Energy (kj) | 1811 | 924 |
Protein (g) | 4.5 | 2.3 |
Fat (g) | 22.1 | 11.3 |
Saturated Fat (g) | 2.0 | 1.0 |
Trans fat (g) | 0.2 | 0.1 |
Carbohydrates (g) | 50.4 | 25.7 |
Sugars (g) | 22.0 | 11.2 |
Dietary fibre (g) | 7.4 | 3.8 |
Sodium (mg) | 804 | 410 |
Contains eggs and garlic.
Low gluten option.
When people think ‘Vietnamese food’, they think Rice Paper Rolls or Phở. But actually, sweet potato is one of Vietnam’s most widely loved staples. Just ask Mama Hoang (our Founder Bao’s mum). Her experience is why it’s on our menu. Mama Hoang lived on sweet potato during the war, because it grew quickly and abundantly. Even in poor soil.
Zinging dishes that you can’t make at home? Punch in your postcode. Let’s find you a fast, fresh Vietnamese feed.
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