Roast Pork & Crackling

Avg Qty Per Saving	1 Bowl 512g	Per 100g
Energy (kj)	3370	658
Protein (g)	22.8	4.5
Fat (g)	29.2	5.7
Saturated Fat (g)	4.8	0.9
Carbohydrate (g)	115.1	22.5
Sugars (g)	7.1	1.4
Sodium (mg)	618	121

Rice, pickled carrot, cucumber, lettuce, coriander, mint, fried shallots, roast pork & crackling. Served with Nuoc Mam dressing on the side.

Contains onion.

Seen as a “gift from God”, rice is sacred in Vietnam. It is the centre of mealtimes, diet and culture. It’s one-size-fits-all. We pair ours with the satisfying crackle of crispy pork belly. Or tender steak cubes, tossed in a rich, peppery sauce. Or juicy chicken, infused with lemongrass & chilli. Rice soaks up these succulent flavours, making each bite more explosive than the last.