Crispy Prawn Bao

Per Bao 842KJ

Fluffy steamed bun filled with flaming prawns, fried shallots, fresh herbs and vegetables, topped with chilli mayonnaise sauce.

Avg Qty
Per Saving
Per Bao
99g
Per
100g
Energy (kj)842851
Protein (g)6.16.2
Fat (g)8.38.4
Saturated Fat (g)2.52.5
Trans fat (g)0.10.1
Carbohydrates (g)24.424.6
Sugars (g)3.53.5
Dietary fibre (g)2.12.1
Sodium (mg)265268

Bao bun, mixed salad (red cabbage, white cabbage, pickled carrot, cucumber), fried shallots, coriander, chilli mayonnaise, flaming prawns.

Contain shellfish, milk, egg, soy, gluten, onion.

A light, fluffy bun, traditionally filled with pork. Not to be confused with the Roll’d co-founder, Bao Hoang. He’s not a light, fluffy bun. But he loves them enough that he might turn into one.

Across East Asia, Baos (the food) are steamed in bamboo baskets that lend them a subtle, woody taste. Deliciously soft and smooth. Stuffed with your favourites. Finished in four bites (three if you’re ravenous). The perfect handful.

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Sauce

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