Per Serve (3 dumplings) 744KJ
A plant-based dumpling filled with edamame, shiitake mushrooms, carrots and textured vegetable protein, all wrapped up in a delicious spinach casing.
| Average Serving Qty 3 Dumplings / 75g | Per serve | Per 100g |
| Energy (kj) | 744 | 676 |
| Protein (g) | 8.9 | 8.1 |
| Fat (g) | 1.2 | 1.1 |
| Saturated Fat (g) | 0.2 | 0.2 |
| Trans fat (g) | 0.1 | 0.1 |
| Carbohydrate (g) | 29.9 | 27.2 |
| Sugars (g) | 3.1 | 2.8 |
| Dietary Fibre (g) | 4.8 | 4.4 |
| Sodium (mg) | 220 | 200 |
Flour, water, spinach leaves, textured vegetable protein (TVP), pho paste, edamame beans, shiitake mushrooms, carrot, salt and pepper.
Contains soy, gluten/wheat, garlic and onion.
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