Once Vietnam’s capital, the city of Huê is famous for its succulent Spicy Beef Noodle Soup or Bún Bò Huê (known to locals as ‘Bún Bò’ and to us as just BBH). And now, we’re boxing it up and delivering it to you.
Think tender beef, blended with aromatic lemongrass to form a rich, tangy broth. Stir in thick rice noodles. A drizzle of fermented shrimp sauce. And the not-so-secret ingredient that dials up the heat? A generous splash of fiery chilli oil. The more, the tastier.
To finish, BBH is topped with slices of beef brisket. The meat absorbs that fusion of flavours, for a spicy, buttery melt-in-the-mouth taste.
If you prefer soups with a kick, BBH is the one for you. BYO fire extinguisher.
* Please ensure you refrigerate your meal box ingredients if not being cooked immediately. Spring rolls will need to be placed in the freezer if not cooked immediately.
* Please ensure you refrigerate you meal box ingredients if not being cooked immediately. Spring rolls will need to be placed in the freezer if not cooked immediately.
Zinging dishes that you can’t make at home? Punch in your postcode. Let’s find you a fast, fresh Vietnamese feed.