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COVID-19 UPDATE.

TO PREVENT THE SPREAD OF COVID-19 IN OUR VENUES.

The safety, health, and wellbeing of our guests and team members is our number one priority.

TO HELP PREVENT THE SPREAD OF COVID-19, WE ARE:

  • Disinfecting all surfaces and equipment, including all bowls, plates, cutlery and utensils on a regular and consistent basis.
  • Regular communications to our team about maintaining safe hygiene and social distancing practices whilst on shift and through weekly newsletters.
  • Released two updated training modules via e-learning covering COVID -19 in the workplace Masks, Gloves & Hand Washing procedures.
  • Increased focus on food preparation, cleaning and hygiene practices.
  • We encourage the use of contact free payments, and where able ask our customers to use our contactless ordering, pick up, dine in options depending on state based requirements.
  • Mandated use of face masks within our Victorian locations, and optional use across other states and territories.
  • We closely monitor and cooperate with all communications, recommendations and directions provided to us by the Department of Health and act accordingly.
  • Contact tracing logs and practices being adhered to for those states where we can offer dine in facilities.
  • Strict guidelines around unwell staff, whereby they are to seek medical aid and stay home.
  • Each of our stores has a dedicated and specific ‘covid safe plan’ in place.

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